Breakfast tortilla cups are perfect for a morning fiesta. You can enjoy these tortilla cups with your family during the weekend or serve them as a tasty treat for your guests.

Ingredients

• 4 tortillas
• 6 eggs
• 1/2 cup shredded cheese
• 1/4 cup sour cream
•  3 slices of tomato
• 1/4 tsp salt
• 1/4 tsp pepper
• hot sauce (optional)

Instructions

1. Preheat oven to 350 degrees.
2. Lightly coat the muffin tin with cooking spray.
3. Using a circle cookie cutter or the edge of a glass, make 6 tortilla circles. Place them into each muffin tin cup.
4. Pour sour cream and cheese into each tortilla cup, fill up to half. Crack each egg on top of the mixture.
5.  Add tomato slices, hot sauce (optional), salt and pepper.
6. Bake about 20 minutes. Enjoy!