Today, we have an excellent breakfast recipe called, “Hummingbird Carrot Cake Oatmeal.” Its the perfect on the go receipt for the busy bees. It takes just 13 minutes to make a bowl and is only 300 calories. It’s the ideal way to start your morning. Give this recipe a try!


  • 2/3 cup chopped fresh pineapple
  • 1/2 cup sliced carrot
  • 1 teaspoon water
  • 2/3 cup almond milk
  • 1/2 cup old-fashioned oats
  • 1/2 teaspoon ground cinnamon (optional)
  • 1/2 teaspoon ground ginger
  • 1 tablespoon chopped walnuts


  1. Combine pineapple, carrot, and water in a microwave-safe bowl. Cook in the microwave until carrots and pineapple are partially softened, 1 to 2 minutes.
  2. Stir almond milk, oats, cinnamon, and ginger into the bowl. Cook in the microwave for 1 minute. Stir. Continue microwaving in 30-second intervals, stirring after each interval, until oats are tender, 1 to 2 minutes more. Top with walnuts.
  3. Enjoy!

Recipe & Image:


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