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Today we’ve got a excellent substitute recipe for french fries. It is called “Oven Roasted Potatoes.” It is made with strictly potatoes, olive oil, and herbs that give it a great kick. This is a fun snack that both adults and kids will enjoy. It can be made in under 45 minutes. It serves 4 and is a little under 300 calories. Try it out!

Ingredients


  • 1/8 cup olive oil
  • 1 tablespoon minced garlic
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried marjoram
  • 1/2 teaspoon dried dill weed
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried parsley
  • 1/2 teaspoon crushed red pepper flakes
  • 1/2 teaspoon salt
  • 4 large potatoes, peeled and cubed

Instructions


  1. Preheat oven to 475 degrees F (245 degrees C).
  2. In a large bowl, combine oil, garlic, basil, marjoram, dill weed, thyme, oregano, parsley, red pepper flakes, and salt. Stir in potatoes until evenly coated. Place potatoes in a single layer on a roasting pan or baking sheet.
  3. Roast for 20 to 30 minutes in the preheated oven, turning occasionally to brown on all sides.
  4. Enjoy!

Recipe & Image:
AllRecipes.com

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